Jezrael Reyes
Chef Jeboy brings over 7 years of culinary experience, specializing in Filipino comfort food, Asian-inspired dishes, premium seafood, and restaurant-style meals.
Best Dishes
Chef Jezrael “Jeboy” Reyes III is a skilled culinary professional with over 7 years of experience in restaurants, resorts, and luxury hospitality kitchens.
Having worked as a Sous Chef, Chef de Partie, and Head Cook, Chef Jeboy brings expertise in Filipino cuisine, Asian-inspired cooking, seafood, and international comfort food. His experience includes kitchen leadership, menu development, and preparing beautifully presented restaurant-quality dishes.
From hearty Filipino favorites like Beef Kaldereta and Lechon Kawali Kare-Kare to Beef Stroganoff, Gambas al Ajillo, and fresh seafood specialties, Chef Jeboy brings versatility and creativity to every meal. He is an excellent choice for family meal prep, special occasions, and clients looking for flavorful, thoughtfully prepared dishes at home.
